Today is one of those rare days when I am home alone.  Gina is working a double shift and Xan is at her Grandma Lucy’s for the weekend.  I don’t expect any of the other grandchildren today so I took the opportunity to make my favorite quick bread ….. Cherry Almond.  I love Bing Cherries when they are in season, and I do tend to overbuy just so I can pit them and freeze them.  As you might have guessed, I freeze almost everything for a “rainy day”.  Today is not a rainy day but I wanted to share one of my favorite quick breads with you.   The recipe is posted under recipes.  I hope you enjoy.